Vol. 7 No. 2 (2019)

Articles

• Molecular Identification, Phylogenetic Classification and Proteolytic Capacity of Cultivable Bacteria Isolated from Soils in Brazzaville, Republic of Congo

  Ngo Itsouhou, Nguimbi Etienne, Kayath Aimé Christian, Ampa Raoul

  1-7

  • pdf

• Probiotic Properties of Lactobacillus Isolates from Chicken Intestines

  Wan Nur Fadhilah Shamsudin, Shu San Loo, Yin Wan Ho, Norhani Abdullah, Wan Zuhainis Saad, Kiew Lian Wan

  8-13

  • pdf

• Predicting the Impact of PHEX, FGF23 and DMP1 Gene Variants Found in Malaysian Malay Patients with Hypophosphataemic Rickets Through In Silico Analysis of Protein Function and mRNA Secondary Structure

  Nurul Nadirah Razali, Hwu Ting Tzer, Hwa Ling King, Marina L. Kennerson, Karuppiah Thilakavathy

  14-23

  • pdf

• Screening of Anti-Quorum Sensing Activity from Selected Chinese Herbs Against Chromobacterium violaceum

  Wai Keong Loke, Halimi Mohd Saud

  24-26

  • pdf

• Test of Randomness of Residuals for the Four-parameter Logistic model used in Obtaining the IC50 Value for Allivum sativum Methanolic Extract Against Aeromonas hydrophila

  . Rusnam, Baskaran Gunasekaran, M.K. Sabullah

  27-29

  • pdf

• In Vitro Heavy Metals Inhibitive Assay Using the Acetylcholinesterase from Osteochilus hasselti (Cyprinid Fish)

  Mohd Khalizan Sabullah, Kavilasni Subramaniam, Ain Aqilah Basirun, Abubakar M. Umar

  30-34

  • pdf

• Efficacy of Different Marination Methods on Microbial Quality of Meat

  Shehab Talat, Fatma H.M. Ali, Abdelrahim H.A. Hassan

  35-38

  • pdf