Rabia, Adamu, Department of Biology, School of Secondary Education (Sciences), Federal College of Education (Technical) Bichi, Kano, 703101 Kano State, Nigeria.
Radu, Son, Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, Malaysia.
Rahim, Mohd Badrin Hanizam Abdul, Department of Biochemistry, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, D.E, Malaysia.
Rahim, Muhamad Hafiz Abd , Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rahim, Muhamad Hafiz Abd, Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rahman, Mohd Nazri Abdul, Faculty of Food Science and Nutrition, Universiti Malaysia Sabah, Jalan UMS, 88400 Kota Kinabalu Sabah, Malaysia.
Rahman, Nor’Aini Abdul, Department of Bioprocess Technology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Raihan, Noorsuliya, Halal Products Research Institute, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rajentran, Komati , Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Raksha, Sunhare, Clinical Genetics Unit, Department of Obstetrics and Gynaecology, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Ramli, Muhammad Zaki, Faculty of Industrial Sciences & Technology, Universiti Malaysia Pahang, 26300 Gambang, Kuantan, Pahang D. M., Malaysia.
Ramli, Nazatul Aziqah , Department of Chemical and Process Engineering, Faculty of Engineering and Built Environment, Universiti Kebangsaan Malaysia, 43600 Bangi, Selangor, Malaysia.
Raoul, Ampa, Laboratoire de Biologie Cellulaire et Moléculaire (BCM), Faculté des Sciences et Techniques, Université Marien Ngouabi, Brazzaville, République du Congo.
Rashedi, Ismail-Fitry Mohammad , Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rashid, Nor Khaizura Mahmud @ Ab , Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rashid, Nor-Khaizura Mahmud Ab , Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rashid, Nor-Khaizura Mahmud Ab, Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rashid, Nor-Khaizura Mahmud Ab, Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rathakrishnan, Sharani , Department of Biochemistry, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia.
Rathi, Devi-Nair Gunasegavan, Nanomaterial Synthesis and Characterization Laboratory, Institute of Nanoscience and Nanotechnology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Ravish, H., Department of Neurochemistry, National Institute of Mental Health and Neurosciences (NIMHANS), Bangalore- 560029, India.
Razali, Nurul Nadirah, Department of Biomedical Science, Faculty of Medicine & Health Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Redza, Maryam Shahwis Binti Ahmad, Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
Rinpan, Jwanse I. , Health and Development Support Programme (HANDS), Jos, Nigeria.
Riskuwa-Shehu, Maryam Lami , Department of Microbiology, Usmanu Danfodiyo University, 840104, Sokoto, Nigeria.

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