Vol. 6 No. 1 (2018)

Articles

• Metagenomic Studies of the Gut Microbiota: The Snake Gut Microbiota as a Model Organism

  Salinii Nair Sukumaran, Aida Azrina Azmi, Yoke-Kqueen Cheah

  1-4

  • pdf

• The Effects of Synbiotics and Probiotics Supplementation on Growth Performance of Red Hybrid Tilapia, Oreochromis mossambicus x Oreochromis niloticus

  Muhamad Amin Jahari, Shuhaimi Mustafa, Muhamad Akhmal Hakim Roslan, Yazid Abd Manap, Dhilia Udie Lamasudin, Farahiyah Ilyana Jamaludin

  5-9

  • pdf

• Neuroprotective Mechanisms of Orientin against Hydrogen Peroxide-induced Oxidative Damage in SH-SY5Y Cells

  Kit Ying Lim, Andrew Octavian Sasmita, Anna Pick Kiong Ling, Rhun Yian Koh, Kenny Gah Leong Voon, Yee How Say, Ying Pei Wong

  10-18

  • pdf

• Determination of the IC50 Value of Allivum sativum Methanolic Extract Against Aeromonas hydrophila

  . Rusnam

  19-21

  • pdf

• The Occurrence of Aspergillus Species and Aflatoxin in Groundnut Sold in Gombe Metropolis

  Abdulrasheed Mansur, Ibrahim Hussein Isiaka, Hadiza A. Jauro, Fatima U. Maigari, Alhassan Sani, Salihu Ibrahim

  22-26

  • pdf

• Effect of Soil pH on Composition and Abundance of Nitrite-oxidising Bacteria

  Mansur Abdulrasheed, Hussein I Ibrahim, Fatima Umar Maigari, Ahmed F Umar, Salihu Ibrahim

  27-34

  • pdf

• Studies on Utilization and Degradation of Anthracene by Bacteria Isolated from Industrial Waste Water Areas in Egypt

  Mohamed T Shaaban, Hamdy A Abdelazim, Gehad H Zanoun

  35-40

  • pdf

• Regeneration and Genetic Transformation Systems of Durum Wheat, Triticum durum

  Nagwa Ibrahim El-Arabi, Jamal Rafik Saleh, Abdelhadi Abdallah Abdelhadi, Naglaa Abdelmoneim Abdallah

  41-47

  • pdf

• Production of Chitosan from Aspergillus niger ATCC 16404 and Application as Antibacterial Activity

  A.B. Abeer Mohammed

  48-50

  • pdf