Isolation and Characterization of Molybdenum-reducing Pseudomonas sp. from Agricultural Land in Northwest-Nigeria

Authors

  • A.Y. Alhassan Department of Biochemistry, Faculty of Basic Medical Sciences, College of Health Science, Bayero University Kano, P. M. B 3011 Nigeria.
  • A. Babandi Department of Biochemistry, Faculty of Basic Medical Sciences, College of Health Science, Bayero University Kano, P. M. B 3011 Nigeria.
  • G. Uba Department of Science Laboratory Technology, College of Science and Technology, Jigawa State Polytechnic, Dutse, P. M. B 7040 Nigeria.
  • Hafeez Muhammad Yakasai Department of Biochemistry, Faculty of Basic Medical Sciences, College of Health Science, Bayero University Kano, P. M. B 3011 Nigeria.

DOI:

https://doi.org/10.54987/jobimb.v8i1.505

Keywords:

Heavy metals, Pollution, molybdenum, Pseudomonas, Bioremediation

Abstract

Microbial heavy metals reduction has an important role in the biological system and in environmental metals recycling to remove its toxic effects in soil and wastewater. A molybdenum-reducing bacterium with the potential to reduce toxic hexavalent molybdenum to colloidal molybdenum blue (Mo-blue) was isolated from agricultural land in Northwest-Nigeria. The Gram’s stain and microscopic examination reveal that the isolate is a Gram-negative, however, phylogenetic analysis of the 16S rRNA identifies the isolate as Pseudomonas sp. Molybdenum reduction in this bacterium is optimally supported by glucose at 1.0% (w/v). The optimum phosphate and molybdate concentrations supporting molybdate reduction were between 3.5 and 7.5 mM for phosphate and 100 mM molybdate. Molybdate reduction is optimum at 37 ᵒC and pH between 6.5 and 7.5. The capacity of this isolate to reduce toxic molybdenum to a less toxic form is novel and makes the bacterium an important instrument for bioremediation of this pollutant.

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Published

31.07.2020

How to Cite

Alhassan, A., Babandi, A., Uba, G., & Yakasai, H. M. (2020). Isolation and Characterization of Molybdenum-reducing Pseudomonas sp. from Agricultural Land in Northwest-Nigeria. Journal of Biochemistry, Microbiology and Biotechnology, 8(1), 23–28. https://doi.org/10.54987/jobimb.v8i1.505

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Articles