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Lawal RT, Oyeleke GO, Aborisade WT, Odedeji JO, Ishola AD, Olayiwola AT. Comparative Effects of Processing on Nutritional Compositions of Chickpea (Cicer arietinum) Flour, and Resultant Implications on Histology of Albino Rats. J Biochem Microbiol Biotechnol [Internet]. 2024 Jul. 31 [cited 2025 Jun. 26];12(1):78-82. Available from: https://journal.hibiscuspublisher.com/index.php/JOBIMB/article/view/965