Al-Saman, M. A. E.-H., Elsanhoty, R. M. and Elhadary, A. E. (2016) “The impact of oil type and lactic acid bacteria on conjugated linoleic acid production”, Journal of Biochemistry, Microbiology and Biotechnology, 4(2), pp. 25–29. doi: 10.54987/jobimb.v4i2.306.