Shamsudin, W. N. F., Loo, S. S., Ho, Y. W., Abdullah, N., Saad, W. Z., & Wan, K. L. (2019). Probiotic Properties of Lactobacillus Isolates from Chicken Intestines. Journal of Biochemistry, Microbiology and Biotechnology, 7(2), 8–13. https://doi.org/10.54987/jobimb.v7i2.476