Segar, H.M., Gani, S.A., Khayat, M.E. and Rahim, M.B.H.A. 2023. Antioxidant and Antidiabetic Properties of Pectin Extracted from Pomegranate (Punica granatum) Peel. Journal of Biochemistry, Microbiology and Biotechnology. 11, 2 (Dec. 2023), 35–40. DOI:https://doi.org/10.54987/jobimb.v11i2.851.