Dahiru, N. , Paliwal, R. , Madungurum, M.A. , Abubakar, A.S. and Abdullahi, B. 2022. Study on Antioxidant Property of Syzygium aromaticum (Clove). Journal of Biochemistry, Microbiology and Biotechnology. 10, 1 (Jul. 2022), 13–16. DOI:https://doi.org/10.54987/jobimb.v10i1.657.