ABDULRASHEED, M.; IBRAHIM, I.; LUKA, A.; MARYAM, A.; HAFSAT, L.; IBRAHIM, S.; MAIGARI, F.; GIDADO, M. Antibacterial Effect of Cinnamon (Cinnamomum zeylanicum) Bark Extract on Different Bacterial Isolates. Journal of Environmental Microbiology and Toxicology, [S. l.], v. 7, n. 1, p. 16–20, 2019. DOI: 10.54987/jemat.v7i1.466. Disponível em: https://journal.hibiscuspublisher.com/index.php/JEMAT/article/view/466. Acesso em: 29 jun. 2025.