SHU€™AIBU, I.; ABDULLAHI, H.; HANNA KADUM, S.; HAMZA, A. J.; MUSTAPHA, Y. K.; MUHAMMAD, T. A.; GARBA, L.; MUHAMMAD, K.; NURU, A. G.; MANI, M. A.; ABUBAKAR, G. G. Raw Milk as a Potential Source of Food Poisoning Outbreaks. Journal of Environmental Bioremediation and Toxicology, [S. l.], v. 4, n. 2, p. 23–26, 2021. DOI: 10.54987/jebat.v4i2.629. Disponível em: https://journal.hibiscuspublisher.com/index.php/JEBAT/article/view/629. Acesso em: 21 may. 2026.